coffee roasting

This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on March 1, 1990. The length of the article is 2142 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Roasters look ahead to cleaner air. (coffee roasting industry’s air quality concerns)
Author: Joan Hackeling
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: March 1, 1990
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v162 Issue: n3 Page: p20(4)

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This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on February 1, 1990. The length of the article is 783 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Technology meets challenge of the 90′s. (Probat Roastery Supply Inc. provides advice and training for the coffee roasting industry)
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: February 1, 1990
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v162 Issue: n2 Page: p26(1)

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This digital document is an article from Business North Carolina, published by Business North Carolina on April 1, 1997. The length of the article is 468 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Pol’s progeny keeps things percolating. (Kathy Gingrich Lubbers, owner of Carolina Coffee Roasting Co.)
Publication: Business North Carolina (Magazine/Journal)
Date: April 1, 1997
Publisher: Business North Carolina
Volume: v17 Issue: n4 Page: p64(3)

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This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on September 1, 1989. The length of the article is 893 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Workshop for U.S. specialists. (coffee roasting)
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: September 1, 1989
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v161 Issue: n9 Page: p62(2)

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This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on November 1, 1990. The length of the article is 1100 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Neuhaus Neotec – high tech and roasting. (Neuhaus Neotec GmbH, coffee roasting)
Author: Cornel Kuhrt
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: November 1, 1990
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v162 Issue: n11 Page: p42(2)

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This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on February 1, 2009. The length of the article is 817 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.

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Title: A middle-weight contender with style and glamour: roaster Caffe Vergnano is a reminder of how Italian family-owned coffee roasting business are a combination of passion and expertise.(Company Profile)
Author: Jonathan Bell
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: February 1, 2009
Publisher: Lockwood Trade Journal Co., Inc.
Volume: 181 Issue: 2 Page: 34(2)

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This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on July 1, 1995. The length of the article is 1362 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: The roast color classification system: technology designed to advance the art & science of coffee roasting.
Author: Melissa Pugash
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: July 1, 1995
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v167 Issue: n7 Page: p66(4)

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This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on November 1, 1992. The length of the article is 1673 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: The bank oriented roaster environment: part 1. (issues involved in starting up a specialty coffee roasting business; includes related information on sources of finance and other services)
Author: Donald N. Schoenholt
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: November 1, 1992
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v164 Issue: n11 Page: p34(3)

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This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on June 1, 1993. The length of the article is 1780 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: Fabled French region inspires fresh concepts in specialty products. (specialty coffees roasting, retail and equipment industries in Provence)
Author: Jonathan Bell
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: June 1, 1993
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v165 Issue: n6 Page: p18(4)

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This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on December 1, 1995. The length of the article is 2113 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

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Title: So, you really want to roast?(Specialty Roasting)
Author: Kevin Sinnott
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: December 1, 1995
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v167 Issue: n12 Page: p52(4)

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